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DATE AND TIME
Tue, 23 Jun. 2020, 09:00
Tue, 23 Jun. 2020, 10:30
About this webinar
Although the rapid development of COVID-19 has left many industries uncertain about the current economy, demand in the Food & Drinks (F&D) sector is still in favour. In fact, the pandemic has resulted in businesses quickly adapting to consumer demands by going digital, whilst supermarkets are also losing no time to restock their shelves as panic buying occurs.
In this webinar, the British Malaysian Chamber of Commerce (BMCC) will be bringing together a panel of industry professionals to discuss the opportunities, insights as well as challenges in Malaysia’s F&D sector:
- COVID-19 In Malaysia: Outlook and Challenges on the F&D Sector
- Malaysia’s F&D Sector: Perspective from a UK F&D Company
- F&D Opportunities in the Halal Sector
- UK F&D Sector Overview: Opportunities and Routes to Market in Malaysia
The audience is encouraged to ask questions during the event, and the speakers will attempt to answer these questions if time permits.
Chief Executive Officer at the Food Purveyor (Village Grocer and Big)
Head of Food & Drinks Sector at Santander UK
ASEAN Desk Director of Santander UK
Director of Trade at UK-ASEAN Business Council
Export Manager at Christie International Ltd
Executive Director of the British Malaysian Chamber of Commerce
Who is this webinar suitable for?
This webinar is suitable for all British companies working in or in relation to the Food & Drinks sector with a vested interest in exporting to Southeast Asian markets.
To register your attendance for this webinar please click the link below.